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I actually had chemically straightened my hair about 3 months back. Wanted to know if I could apply coconut milk to my hair to deep condition it. Also when can we apply curd on chemically straightened hair.. i mean the time period...6 months, one year? Thanks!
Answer
Straight, silky smooth hair has always been desirable for women. ... The most commonly used products for naturally straightening curly hair include coconut milk, ... For giving your hair hot oil treatment, you can use any kind of hair oil, ... Sedu hair straightener Vs. chemical straighteners ...
Straight, silky smooth hair has always been desirable for women. ... The most commonly used products for naturally straightening curly hair include coconut milk, ... For giving your hair hot oil treatment, you can use any kind of hair oil, ... Sedu hair straightener Vs. chemical straighteners ...
ARMOUR LARD!! DAD VS DAUGHTER?
Gen
ok so my dad is making a dish tonight for dinner and he is putting Armour brand lard....i told him that i refuse to eat it because i dont eat fat from animals,,especially fat that comes from piggies!! hahahaha He keeps insisting that this lard is nothing different from butter. He is telling me that it comes from natural products such as cotton??, vegatables, as so on. i totally laughed when he said that....but hey he's trying.
so my dad told me to post this question on yahoo answers jajajajaja so the question is....is armour brand lard really pig fat....or does it come from natural products,,,such as cotton, and veggies,,,like my dad is trying to pull.....jajajajajajaj i look forward to your answers,,
Answer
First of you are right and your dad is also right. How can that be??
1. Lard is a combination of beef fat and pork fat. Primarily beef fat, pork fat is added for texture. Some times bacon is added for flavor.
2. The butter is derived from milk, so it is also animal fat. Chemically, butter fat is same as lard..they have same profile for Cholesterol and saturated fat.
3. As we became more aware of health, cholesterol had to go. So, they hydrogenated cottonseed oil to produce first vegetable shortening as a substitute for Lard. Later on, other oils were added specially peanut oil and coconut oil. Most of the vegetable shortening produced today use soybean oil
4. There is one problem with your assumption and your dads assumption. Vegetable shortening is all tarns-fat, so it is worse than Lard for health. For health, lard is better than vegetable shortening.
In 2007, many companies are trying to make vegetable shortening with partial hydrogenation or reducing the trans-fats
Both you and your dad are right?
First of you are right and your dad is also right. How can that be??
1. Lard is a combination of beef fat and pork fat. Primarily beef fat, pork fat is added for texture. Some times bacon is added for flavor.
2. The butter is derived from milk, so it is also animal fat. Chemically, butter fat is same as lard..they have same profile for Cholesterol and saturated fat.
3. As we became more aware of health, cholesterol had to go. So, they hydrogenated cottonseed oil to produce first vegetable shortening as a substitute for Lard. Later on, other oils were added specially peanut oil and coconut oil. Most of the vegetable shortening produced today use soybean oil
4. There is one problem with your assumption and your dads assumption. Vegetable shortening is all tarns-fat, so it is worse than Lard for health. For health, lard is better than vegetable shortening.
In 2007, many companies are trying to make vegetable shortening with partial hydrogenation or reducing the trans-fats
Both you and your dad are right?
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